
Pingado Desconstruído Baileys
dose de espresso, dose de leite e dose de licor baileys®.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
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Boutique do Pão de Ló Bal Camb-SC
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The 'Pingado' (coffee with a splash of milk) is a classic Brazilian coffee preparation. The 'desconstruído' or deconstructed element reflects modern culinary trends of presenting familiar flavors in novel formats. The addition of Baileys Irish Cream reflects a global influence and a desire to elevate traditional flavors with a touch of luxury.
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While not a traditional cultural dish in the sense of generational recipes, the Pingado Desconstruído Baileys represents a modern interpretation of Brazilian coffee culture, embracing global trends and offering a sophisticated twist on a daily staple.
Coffee Culture in Brazil
Coffee is deeply ingrained in Brazilian culture, enjoyed throughout the day in various forms, from strong espresso to milky preparations. The 'Pingado' is a common sight in Brazilian cafes and homes.
Modern Gastronomy
The 'desconstruído' concept reflects the trend of deconstructed dishes in contemporary gastronomy, where familiar flavors are presented in unconventional ways, allowing for a more interactive and personalized dining or drinking experience.
The Baileys Effect
The addition of Baileys reflects a globalized palate and the integration of international products into local culinary traditions. Baileys, with its smooth and flavorful character, enhances the overall drinking experience, adding a touch of luxury and indulgence.
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This deconstructed drink offers a layered experience: the intense bitterness of espresso, the creamy sweetness of milk and Baileys, and the distinct aroma of coffee and Irish cream liqueur.
The strong, roasted flavor of the espresso forms the base, providing a caffeinated kick. The milk adds a soothing creaminess that balances the espresso's intensity. Baileys Irish Cream contributes a rich sweetness, with hints of vanilla, chocolate, and whiskey, enhancing the overall flavor profile and providing a luxurious finish. The deconstructed presentation allows one to appreciate each individual element and control the proportion of each ingredient for a customized experience.
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Espresso Quality
Use a high-quality espresso roast for the best flavor. The strength and richness of the espresso are crucial to balancing the sweetness of the Baileys and milk.
Milk Temperature
Experiment with different milk temperatures. Cold milk will create a refreshing drink, while warmed milk will enhance the creamy texture and comforting aroma.
Baileys Variations
Explore different Baileys flavors, such as salted caramel or espresso creme, to customize your Pingado Desconstruído and add unique flavor notes.
Presentation is Key
Serve the espresso, milk, and Baileys in separate, visually appealing glasses or small carafes, allowing the individual to construct the drink to their liking. Garnish with coffee beans or cocoa powder for an extra touch.
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