Teppanyaki Dishes
Osaka Teppanyaki & Buffet offers a wide selection of Teppanyaki dishes, cooked fresh in front of you. Customers can choose from a variety of meats, seafood, and vegetables to be prepared on the teppanyaki grill.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
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Teppanyaki's roots are relatively modern, emerging in Japan after World War II as a way to appeal to foreign tastes while showcasing Japanese culinary techniques. It gained popularity as a theatrical dining experience.
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Teppanyaki is more than just a meal; it's a performance. The chef's skill and interaction with the guests are central to the dining experience.
Culinary Performance
The chef's cooking skills are on full display, with knife skills, ingredient juggling, and personalized interaction entertaining diners.
Social Dining
Teppanyaki is often enjoyed in groups, fostering a social atmosphere where diners share a meal and interact with the chef.
Freshness and Quality
The emphasis on fresh, high-quality ingredients reflects the Japanese culinary philosophy of respecting natural flavors.
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Teppanyaki focuses on fresh ingredients and umami-rich flavors, enhanced by simple seasonings and sauces.
The primary flavors come from the ingredients themselves: savory meats like beef and chicken, delicate seafood like shrimp and scallops, and crisp, lightly seasoned vegetables. Soy sauce, garlic, ginger, and sesame oil are common flavor enhancers, contributing to a balanced and appetizing profile. Some chefs use teriyaki sauce, a sweet and savory glaze, to add depth.
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Ordering Strategy
Consider sharing a variety of meats, seafood, and vegetables to experience the full range of flavors and textures offered.
Sauce Selection
Experiment with different sauces to find your preferred flavor combinations. Soy sauce, ginger sauce, and garlic butter are popular choices.
Engage with the Chef
Don't hesitate to ask the chef about the ingredients, cooking techniques, or to request specific preparations.
Pacing Yourself
Teppanyaki can be a multi-course meal. Pace yourself to fully savor each dish and avoid feeling overly full.
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