Whopper
The iconic flame-grilled beef burger with tomatoes, lettuce, mayonnaise, ketchup, pickles, and sliced onion on a sesame seed bun.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
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Burguer King
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The Whopper was created in 1957 by James McLamore and David Edgerton, the founders of Burger King. They wanted to offer a larger burger than their competitors, drawing inspiration from the success of other large burgers in the market. It aimed to provide a satisfying and substantial meal.
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The Whopper has become a symbol of American fast-food culture, representing convenience, affordability, and a satisfying meal on the go. Its widespread availability and consistent branding have made it a globally recognized icon.
Fast Food Icon
The Whopper is a staple of the fast-food industry, representing a quick and easily accessible meal for busy individuals and families. Its consistent quality across locations has contributed to its enduring popularity.
Advertising and Branding
Burger King has heavily invested in advertising campaigns to promote the Whopper, often focusing on its flame-grilled preparation and fresh ingredients. These campaigns have further solidified its place in popular culture.
Customization
The Whopper's ingredients are easily customizable, allowing customers to tailor the burger to their preferences by adding or removing toppings. This adaptability contributes to its wide appeal.
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The Whopper offers a balance of savory, tangy, and fresh flavors. The flame-grilled beef provides a smoky foundation, complemented by the sweetness of ketchup, the tanginess of pickles, the creaminess of mayonnaise, and the crispness of fresh vegetables.
The primary flavor profile is savory from the flame-grilled beef patty, which imparts a slightly smoky and charred taste. Ketchup adds sweetness and tang, while pickles contribute a vinegary sharpness and crunch. Mayonnaise provides a creamy and rich element, balancing the acidity. The sliced onion offers a pungent bite, and the lettuce and tomato introduce fresh, vegetal notes. The sesame seed bun adds a slightly nutty and toasted flavor.
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Freshness Matters
Request a freshly made Whopper for optimal flavor. A newly prepared burger will have a more vibrant taste and better texture.
Customize to Your Liking
Don't be afraid to add or remove toppings to create your perfect Whopper. Experiment with different combinations to find your favorite flavor profile.
Enjoy Immediately
For the best experience, consume the Whopper as soon as possible after it's prepared. This ensures the bun stays soft, the vegetables remain crisp, and the beef is at its optimal temperature.
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