M-30 Burger
A burger with smashed patty, fried egg, cheddar cheese, bacon and Goiko sauce.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
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The M-30 Burger is a signature creation of Goiko Grill, a popular burger chain in Spain. While burgers themselves are American in origin, Goiko Grill has adapted them to suit the local palate, incorporating unique flavors and ingredients common in Spanish cuisine and preferences. The chain was founded in 2013 by Andoni Goikoetxea, a Venezuelan doctor of Basque descent.
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The M-30 Burger represents the modern food culture in Spain, where international cuisine, particularly American burgers, has been embraced and adapted to local tastes. Goiko Grill has become a popular dining destination, especially among younger generations.
Burger Culture in Spain
Burgers have become increasingly popular in Spain, with many restaurants offering gourmet versions that incorporate local ingredients and flavors.
Goiko Grill's Popularity
Goiko Grill has gained a strong following for its high-quality ingredients, creative burger combinations, and lively atmosphere.
Social Dining Experience
Eating at Goiko Grill, and enjoying burgers like the M-30, is often a social experience, enjoyed with friends and family in a casual setting.
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The M-30 Burger offers a rich and savory flavor profile with a combination of beefy, cheesy, smoky, and umami notes, enhanced by the sweetness of the Goiko sauce and richness of the fried egg.
The smashed patty provides a crispy, caramelized crust and juicy interior. Cheddar cheese adds a sharp and creamy element. Bacon contributes smoky, salty, and crunchy textures. The fried egg introduces a luxurious richness and runny yolk that binds all the flavors together. Goiko sauce, the chain's signature sauce, is a proprietary blend that likely contains a hint of sweetness and possibly a touch of spice, enhancing the overall savory experience.
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Eat it Fresh
Burgers are best enjoyed immediately after they are prepared to ensure the patty is juicy and the toppings are at their peak freshness.
Embrace the Mess
The runny egg yolk and Goiko sauce can make for a messy eating experience, but it's part of the fun! Don't be afraid to get your hands dirty.
Customize (if possible)
While the M-30 is perfect as is, some restaurants may allow modifications. Consider adding extra bacon or cheese for an even more indulgent experience.
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