5 Hand Roll Set
A set of 5 hand rolls, including iconic rolls like the crab hand roll, tuna hand roll, and yellowtail hand roll.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
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KazuNori: The Original Hand Roll Bar
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Hand rolls, also known as temaki, emerged as a casual, quick way to enjoy sushi, deviating from the more formal nigiri or maki rolls. They became increasingly popular in the latter half of the 20th century, offering a customizable and interactive dining experience.
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The 5 Hand Roll Set embodies the Japanese values of freshness, simplicity, and craftsmanship, while also reflecting a more casual and interactive dining style. It is often enjoyed in social settings, allowing diners to customize their own rolls.
Freshness is Key
Japanese cuisine emphasizes the importance of using the freshest ingredients, particularly seafood. The quality of the fish is paramount in determining the overall taste and experience of the hand roll.
Presentation Matters
While hand rolls are more informal than other types of sushi, attention to detail in the ingredients and presentation is still important. The arrangement and balance of flavors are carefully considered.
Interactive Dining
Hand rolls are often enjoyed in a social setting, allowing each diner to customize their own roll with their preferred ingredients. This encourages interaction and a shared dining experience.
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The 5 Hand Roll Set offers a diverse palette of flavors, blending the umami of nori seaweed with the fresh taste of seafood and the subtle tang of sushi rice. Expect savory, sweet, and slightly acidic notes.
Typical flavors include the sweetness and rich taste of crab (often imitation crab in more affordable sets), the briny and savory flavor of tuna (often marinated or seasoned), and the clean, buttery flavor of yellowtail. These are complemented by the nori seaweed, which provides a roasted, sea-like umami. Sushi rice, seasoned with vinegar, sugar, and salt, adds a mild tang and sweetness. Additional ingredients like cucumber, avocado, and sesame seeds contribute freshness, creaminess, and nutty notes, respectively. Wasabi and soy sauce are common condiments, offering heat and saltiness to enhance the overall flavor profile.
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Eat Immediately
Hand rolls are best enjoyed immediately after preparation to prevent the nori seaweed from becoming soggy and losing its crispness. The rice should also be slightly warm and moist for optimal texture.
Proper Handling
Hold the hand roll with both hands, using your fingers to support the base. Dip the tip of the roll lightly in soy sauce to avoid overwhelming the other flavors.
Enjoy the Variety
Savor each roll individually to appreciate the unique flavors and textures of each filling. Start with the milder flavors and gradually move to the more intense ones.
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