Tea Selection
Fairgrounds also offers a wide selection of teas.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
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Fairgrounds Coffee & Tea
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Tea has a long and rich history spanning across numerous cultures, particularly in Asia. Its cultivation and consumption have evolved over centuries, playing a significant role in social, religious, and economic spheres. Different regions have developed unique tea varieties and preparation methods.
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Tea consumption is deeply intertwined with cultural traditions worldwide. From elaborate tea ceremonies to casual gatherings, tea serves as a symbol of hospitality, connection, and mindfulness.
Tea Ceremony (Japan)
The Japanese tea ceremony, or Chado, is a ritualistic practice focused on preparing and serving matcha green tea. It emphasizes harmony, respect, purity, and tranquility.
Afternoon Tea (England)
Afternoon tea in England is a social custom involving tea, scones with clotted cream and jam, sandwiches, and pastries, often enjoyed in the late afternoon.
Tea Houses (China)
Tea houses in China are traditional establishments where people gather to socialize, conduct business, and enjoy tea. They often serve as cultural hubs.
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The flavor profile of tea is incredibly diverse, ranging from delicate and floral to robust and earthy. Factors such as tea type, oxidation level, and brewing method all contribute to the final taste.
Flavor variations are vast, encompassing white teas with subtle sweetness, green teas offering vegetal and grassy notes, oolong teas presenting floral and fruity complexities, black teas exhibiting malty or smoky characteristics, and pu-erh teas delivering earthy and fermented depths. Herbal teas offer different flavors based on the herbs used.
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Water Temperature
Use the appropriate water temperature for the type of tea. Green and white teas require lower temperatures (around 170-185°F) to prevent bitterness, while black and herbal teas can handle higher temperatures (around 200-212°F).
Steeping Time
Avoid over-steeping, which can result in a bitter taste. Follow recommended steeping times for each tea type, generally ranging from 1-5 minutes.
Tea Storage
Store tea in an airtight container away from light, moisture, and strong odors to preserve its freshness and flavor.
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