
Dutch Breakfast
Based on reviews, breakfast is a popular choice here.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
Fonctionnalité Premium
Wooden Shoe Restaurant
Fonctionnalité Premium
Dutch cuisine has been shaped by its agricultural roots and trading history. Simple, hearty fare was traditionally the norm, with influences from neighboring countries like Germany and Belgium. Colonial influences also introduced spices and ingredients from around the world.
Fonctionnalité Premium
Breakfast in the Netherlands is often a relaxed and social affair, especially on weekends. It's a time for families to gather and enjoy a leisurely meal together.
Family Time
Breakfast is often a family-oriented meal, especially during the weekend. It is a time for bonding and catching up.
Simplicity and Freshness
The emphasis is on simple, fresh ingredients. Elaborate cooking is rare, favoring easy-to-prepare items.
Hagelslag Obsession
The Dutch love their hagelslag (chocolate sprinkles) on buttered bread for breakfast. It's a national favorite and a quintessential part of the Dutch breakfast experience.
Fonctionnalité Premium
A Dutch breakfast emphasizes simple, fresh, and hearty flavors. Expect a balance of sweet, savory, and slightly salty elements.
Typical ingredients include various types of bread (like krentenbollen (raisin buns), or boterham (sandwich bread)), cheeses (such as Gouda or Edam), cold cuts (like ham or sausage), hagelslag (chocolate sprinkles), jam, and butter. Coffee and tea are common beverages. The flavors are generally mild and approachable, making it a comforting and satisfying start to the day.
Fonctionnalité Premium
Bread Variety
Experiment with different types of Dutch bread to find your favorite. Krentenbollen, suikerbrood (sugar bread), and whole-wheat options are all popular choices.
Cheese Selection
Sample different types of Dutch cheese. Gouda is a classic, but Edam, Maasdam, and Leidse kaas offer unique flavors and textures.
Hagelslag Quality
Use good-quality hagelslag for the best flavor experience. You can find dark, milk, and white chocolate varieties. Some specialty shops even sell fruit flavored hagelslag.
Fonctionnalité Premium
Explorez des plats et restaurants supplémentaires de Breakfast
Explorer BreakfastDécouvrez les meilleurs restaurants et expériences culinaires à South Holland.
Explorer South HollandEn savoir plus sur la culture gastronomique, la scène des restaurants et le patrimoine culinaire de United States.
Explorer United States