
All Day Breakfast
Features all the classic breakfast options.
Valeurs Nutritionnelles
* Le % de la valeur quotidienne (VQ) vous indique la quantité d'un nutriment dans une portion d'aliment qui contribue à un régime quotidien. 2 000 calories par jour sont utilisées pour les conseils nutritionnels généraux.
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The concept of 'all-day breakfast' is a relatively modern phenomenon, reflecting societal shifts towards more flexible eating schedules and a desire for comfort food at any time. In Canada, influenced by American diner culture, the idea gained popularity as restaurants sought to cater to diverse lifestyles and preferences beyond traditional breakfast hours.
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All-day breakfast reflects a relaxed and inclusive dining culture, catering to individual schedules and preferences. It is often associated with casual dining environments and a sense of comfort and familiarity.
Flexibility and Convenience
All-day breakfast addresses the modern lifestyle where traditional meal times are less rigid. It provides a convenient option for those who work unconventional hours or simply prefer breakfast foods later in the day.
Comfort and Nostalgia
Breakfast foods often evoke feelings of comfort and nostalgia, reminding people of childhood mornings and family traditions. All-day availability extends these feelings beyond the morning hours.
Social Gathering
Restaurants offering all-day breakfast can become popular meeting places for friends and family, offering a relaxed atmosphere for socializing over a satisfying meal.
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The flavor profile of an 'All Day Breakfast' is typically savory and comforting, often featuring a combination of salty, sweet, and umami notes.
The exact flavor depends on the specific items included, but common elements are: Salty from bacon, sausage, or ham; Rich and creamy from eggs (especially if runny); Buttery and carbohydrate-rich from toast, pancakes, or waffles; Sweet from maple syrup or fruit; and Savory from home fries or hash browns. The overall effect is a balanced and satisfying meal.
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Customize Your Order
Don't be afraid to mix and match items from the menu to create your perfect breakfast combination. Ask about substitutions or additions to tailor the meal to your preferences.
Consider Sauce Pairings
Experiment with different sauces and condiments to complement your breakfast. Hot sauce, ketchup, maple syrup, hollandaise sauce, or even a simple drizzle of olive oil can add new dimensions to the flavors.
Freshness Matters
Inquire about the freshness of ingredients, especially eggs and produce. Fresh, high-quality ingredients can significantly improve the taste and overall experience.
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